Cooking together

Our Kitchen

In the large communal kitchen at House Bader, cooking becomes the heart of your stay.

Here, it’s not just about meals, but about creating things together: while some chop the vegetables, others focus on perfecting the sauces. In a relaxed atmosphere, accompanied by a glass of wine and good conversation, much more than just a menu is created here—memories are made. Our professional kitchen offers you the space and equipment to effortlessly cater to even large groups.

  • Spacious, fully equipped kitchen (approx. 43 m²)

  • Large storage room (approx. 22 m²) with a walk-in cold room and freezer

  • Adjacent large dining room (approx. 62 m²)

  • Wide selection of food and beverage suppliers – delivery directly to the propert

  • 2 grocery stores, a bar and a pizzeria in the immediate vicinity

Our kitchen in detail:

  • Large hob with 4 gas burners

  • Plenty of pots, pans, and bowls

  • Large tilting bratt pan (approx. 1 m x 0.80 m)

  • Large electric oven

  • Extractor hood

  • Walk-in cold room (2.40 m x 1.30 m)

  • 2 refrigerators + 6 cooling drawers, chest freezer

  • Large storeroom with plenty of storage space, accessible at ground level

  • Industrial dishwasher, dishwashing detergent provided by the house

  • Deep fryer (approx. 20-25 liters)

  • Large scale

  • Slicing machine

  • Tabletop can opener

  • Microwave

  • Washing machine (5 kg)

  • 3-4 Italian “Moka” espresso makers

  • Plates, glasses, cups, cutlery, etc. for more than 50 people

  • Centralized vacuum cleaning system

  • Brooms, dustpans, mops, etc. provided

  • Kitchen knives

  • Use and consumption of gas, water, electricity, heating, municipal waste disposal taxes, etc. (within reasonable limits) included